David Levin, renowned hotelier and restaurateur, started growing his own grapes in the Loire Valley, France in 1985 to produce his own private label wines for his luxury hotels and restaurants.
His numerous travels to Australia had introduced him to many advances in agriculture and viticulture that were not used in Europe. David Levin and his Australian Wife Lynne are committed to producing a world class Sauvignon Blanc in the Loire Valley.
The LEVIN Winery was shipped to France in its entirety from Australia together with a team of engineers who specialized in its design and assembly.
MILLESIME BIO
International viniculture fair
27/01/2025 - 29/01/2025
Location Parc des Expositions Montpellier
Perols
France
PROWEIN
International wine and spirit exhibition
16/03/2025 - 18/03/2025
Location Messe Duesseldorf
Duesseldorf
Germany